Sesame soy vinaigrette
2 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ½ | teaspoon | Sugar |
| 2 | teaspoons | Soy sauce |
| 2 | tablespoons | Rice vinegar |
| 2 | tablespoons | Oriental sesame oil |
| ¼ | cup | Vegetable oil |
| 2 | teaspoons | Sesame seeds, toasted lightly and cooled |
Directions
In a bowl whisk together the sugar, the soy sauce, the vinegar, and salt to taste, add the oils in a stream, whisking, and whisk the vinaigrette until it is emulsified. Stir in the sesame seeds. Makes about ½ cup.