Seafood spread from crab delights
12 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | 8 oz pkg louis kemp flaked i | |
| 2 | 8 oz pkgs cream cheese; soft | |
| 2 | tablespoons | Onion; finely chopped |
| 1 | tablespoon | Prepared horseradish |
| ½ | tablespoon | Worcestershire sauce |
| 5 | drops | Hot pepper sauce |
| ½ | cup | Walnuts; chopped |
| Paprika | ||
Directions
Recipe by: Louis Kemp Seafood advertisement Beat the cream cheese 1-2 minutes with an electric mixer until creamy. Ble in remaining ingredients except the nuts and paprika. Spread mixture into a pi e plate. Top with walnuts and garnish with sprinkled paprika. Bake uncovered a t 375 F for 20 minutes or until golden brown.
Makes about 3 cups of spread.