Yield: 1 servings
Measure | Ingredient |
---|---|
8 eaches | 0z tub light cream cheese, softened |
¼ cup | Light mayonnaise |
2 eaches | Tb ketchup |
1 each | Tb horseradish |
2 teaspoons | Lemon juice |
⅛ teaspoon | Onion powder |
6 ounces | Crab, coarsely chopped |
\N \N | Fancy crackers |
MAKES: 1
Combine all ingredients except crab, blend until smooth. Gently fold in crab. Cover and refrigerate at least one hour before serving.
Carolyn's note: The only nutrition information I wrote on this one was that it has about 1 gram of fat per tablespoon... Source: hand written from somewhere.... Carolyn Shaw's Collection Submitted By CAROLYN SHAW On 10-31-94