Scrum-delicious burgers
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1½ | pounds | Ground beef |
| 3 | tablespoons | Onion -- finely chopped |
| ½ | teaspoon | Garlic salt |
| ½ | teaspoon | Pepper |
| 1 | cup | Cheddar cheese -- 4 ounces |
| Shredded | ||
| ⅓ | cup | Canned mushrooms -- sliced |
| 6 | eaches | Bacon strips -- cooked & |
| Crumbled | ||
| ¼ | cup | Mayonnaise |
| 6 | eaches | Hamburger buns -- split |
| Lettuce leaves and tomato | ||
| Slices, optional | ||
Directions
In a medium bowl, combine beef, onion, garlic salt and pepper; mix well. Shape into six patties, ¾ in. thick. In a small bowl, combine the cheese, mushrooms, bacon and mayonnaise; refrigerate. Grill burgers over medium-hot coals for 10-12 minutes, turning once. During the last 3 minutes, spoon ¼ cup of the cheese mixture onto each burger. Serve on buns with lettuce and tomato if desired. Yield: 6 servings
Recipe By : Taste of Home