Romano dressing
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | cups | Grated Romano cheese |
| 1⅓ | cup | Vegetable oil |
| ⅓ | cup | Olive oil |
| Juice of 2 lemons | ||
| 2 | Cloves garlic | |
Directions
Combine all ingredients in a small mixing bowl; stir well. Chill overnight; remove garlic. Pour mixture into container of electric blender; blend well.
Serve with fresh vegetables. Yield: 2¼ cups.
Recipe by: Southern Living 1980 Annual Recipes Posted to MC-Recipe Digest V1 #760 by NGavlak2@... on Aug 25, 1997