Quick mackerel pate

8 servings

Ingredients

Quantity Ingredient
400 grams Mackerel fillets; (13oz)
1 bunch Salad onions; thinly sliced
; (leaving a few to
; one side to
; garnish)
1 200 gram car low fat soft cheese
Few drops tabasco sauce
½ Lemon; juice of
Freshly ground black pepper

Directions

Flake the fish into a large bowl.

Stir in the rest of the ingredients until well blended.

Chill until required.

Converted by MC_Buster.

NOTES : A delicious quick and simple starter, ideal served with home made parsnip crisps and a salad garnish.

Converted by MM_Buster v2.0l.

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