Vanilla almond coffee

Yield: 1 servings

Measure Ingredient
⅓ cup Ground coffee
1 teaspoon Vanilla extract
½ teaspoon Almond extract
¼ teaspoon Anise seeds

Place coffee in a blender or food processor fitted with a steel blade. In cup, combine remaining ingredients. WIth processor runnin, add flavorings. Stop and scrape sides of container with spatula.

Process 10 seconds longer. Store in refrigerator Yields: mix for eight 6 ounce servings.

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