Pickled mackerel
1 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
32 | Mackerel | |
1 | teaspoon | Pepper |
1 | teaspoon | Cloves |
2½ | cup | Sugar |
1 | teaspoon | Salt |
1 | tablespoon | Dry mustard |
1 | tablespoon | Cinnamon |
Vinegar to cover |
Directions
Pack fish in layers with other ingredients. Cover with vinegar. Bake 4 hours at 300 degrees.
Posted to recipelu-digest Volume 01 Number 548 by Sandy <sandysno@...> on Jan 17, 1998