Yield: 1 servings
Measure | Ingredient |
---|---|
2 \N | Sweet red peppers, roasted |
3 tablespoons | Cream cheese |
½ teaspoon | Cumin, or to taste |
2 tablespoons | Finely chopped sun-dried tom |
1 \N | Clove garlic, minced |
¼ cup | Minced sweet onion (Vidalia, |
3 tablespoons | Olive oil |
2 tablespoons | Chopped cilantro |
\N \N | Salt & pepper to taste |
*Note: Sun-dried tomatoes should be oil-packed type. Process all in food processor until well blended. Serve chilled with crackers.