Yield: 1 Servings
| Measure | Ingredient |
|---|---|
| 4 cups | Toasted oat cereal |
| 2 cups | Pretzel sticks |
| 1 cup | Nuts |
| ¼ cup | Margarine or butter |
| 1 tablespoon | Worcestershire sauce |
| 1 teaspoon | Paprika |
| ½ teaspoon | Garlic salt |
Heat oven to 275 degrees. Combine cereal, pretzel sticks and nuts in ungreased rectangular baking pan, 13x9x2. Heat margarine in 1-quart saucepan until melted; remove from heat. Stir in Worcestershire sauce, paprika and garlic salt. Pour over cereal mixture, tossing until well coated. Bake, stirring occasionally, 30 minutes. Makes 7½ cups snack.
Posted to EAT-L Digest 02 Oct 96 From: Cheryl Miller <csmiller@...> Date: Thu, 3 Oct 1996 20:50:59 +0000