Yield: 1 servings
|¼ cup||(1/2 stick) margarine or|
|1¼ teaspoon||Seasoned salt|
|4½ teaspoon||Worcestershire sauce|
|8 cups||Your favorite chex cereals|
|1 cup||Salted mixed nuts|
|1 cup||Pretzel sticks|
Melt margarine in open roasting pan in preheated 250 oven. STir in seasonings. Gradually add cereals, nuts and pretzels; stir to coat evenly. Bake 1 hour, stirring every 15 minutes. Spread on absorbent paper to cool. Store in airitght container.