Pareve ranch dressing
1 servings
Ingredients
Quantity | Ingredient | |
---|---|---|
2 | cups | Mayonaise |
2 | tablespoons | Pareve chicken base with msg best for taste |
2 | teaspoons | Dry dill weed |
Salt and pepper to taste |
Directions
can add ½ teaspoon of garlic powder if want hammish taste blend together. refrigerate over night or 2-4 hrs.
for a milch one add ½ cup of sour cream Posted to JEWISH-FOOD digest by eddie strulovits <wesfire@...> on Dec 18, 1998, converted by MM_Buster v2.0l.