Light ranch dressing

Yield: 1 servings

Measure Ingredient
1 tablespoon Finely chopped parsley OR
1 teaspoon Dried flakes
2 Cloves garlic, minced
¾ teaspoon Onion powder
½ teaspoon Dried basil, crushed
¼ teaspoon Celery seed
¼ teaspoon Pepper
¼ teaspoon White wine vinegar
⅛ teaspoon Salt

Combine ingredients and refrigerate.

From: jawallac@.... Fatfree Digest [Volume 9 Issue 42] Aug. 2, 1994. Formatted by Sue Smith, S.Smith34, TXFT40A@...

using MMCONV

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