Yield: 1 Servings
| Measure | Ingredient |
|---|---|
| 2 larges | Oranges |
| 4 cups | Cranberries |
| 2 cups | Sugar (or 1 1/2 c. honey) |
| 2 \N | Apples |
| 1 cup | Nuts, chopped |
Hope these are what you wanted. Sorry they are not formatted, but I got them from Cookbook USA. :(
Peel oranges and remove seeds. Wash cranberries. Cut and core apples.
Grind fruit and berries. Mix all ingredients. Cover and refrigerate.
CRANBERRY AND ORANGE RELISH
Use 1 package of whole cranberries, washed and assorted and two oranges (pulp and some rind). Grind these two ingredients through a food chopper into a large bowl. Add 1½ cups sugar. Blend together and chill overnight. Store in glass jars for serving. Makes about 1 quart. Apples may be added for flavor.
Posted to MC-Recipe Digest V1 #294 Date: Mon, 11 Nov 1996 08:21:23 -0500 From: Chris & Karen <sanburns@...>