Oil and vinegar
8 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1 | teaspoon | Salt |
½ | teaspoon | Pepper |
2 | teaspoons | Dijon mustard |
2 | tablespoons | Red wine vinegar |
½ | cup | Olive oil |
¼ | teaspoon | Lemon juice |
Directions
Mix all ingredients, blend well. Chill.
This was my favorite salad dressing for years.
Naomi Arbot & June Turner, GOURMET ON THE GO, Ideals Publishing Corp., 11315 Watertown Plank Rd., Milwaukee, WI 53226, 1974, p. 41.
Recipe by: Naomi Arbit & June Turner, Gourmet on the Go, p. 41.
Posted to MC-Recipe Digest V1 #925 by KHudson123@... on Nov 26, 1997