Yield: 1 Servings
Measure | Ingredient |
---|---|
¼ cup | Balsamic vinegar |
2 teaspoons | Honey |
2 teaspoons | Dijon mustard |
1½ teaspoon | Salt |
½ teaspoon | Black pepper freshly ground |
½ teaspoon | Tabasco sauce |
2 \N | Cloves garlic peeled and minced |
¾ cup | Vegetable oil |
Whisk together vinegar, honey, mustard, salt, pepper, Tabasco and garlic. Whisk in oil. (Can be made 1 day ahead of use.)