Multi blend fruit cobbler
1 recipe
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1½ | tablespoon | Butter |
| 1½ | cup | AM Multi Blend Flour |
| 1 | teaspoon | Non-alum baking powder |
| ½ | cup | Honey |
| 1 | Egg, beaten or egg replacer | |
| 1 | cup | Milk or milk substitute |
| 2 | cups | Fruit fresh or canned, drained |
Directions
Melt butter in a 9" x 9" pan. Mix the Multi Blend flour, baking powder, honey, egg and milk. Pour mixture into butter. Add the fruit on top of batter. Bake 30 minutes at 400 F.
Source: Arrowhead Mills "Multi Blend Flour Recipes" tri-fold Reprinted by permission of Arrowhead Mills, Inc. Electronic format courtesy of: Karen Mintzias