Mom's cider

Yield: 3 servings

Measure Ingredient
2 quarts Apple cider
1 teaspoon Whole allspice
7 \N Cloves
1 \N Stick of cinnamon
½ cup Brown sugar
½ cup White sugar
½ cup Orange juice
⅓ cup Lemon juice

Simmer cider with spices and sugar for about 30 minutes. Add juices and strain. Serve immediately or store in the refrigerator and reheat when ready to serve. Randy Rigg Submitted By RANDY RIGG On 06-21-95

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