Mint julep #1
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 4 | -(up to) | |
| 5 | Fresh mint leaves | |
| 1 | teaspoon | Simple syrup (3 parts sugar to 1 part boiling water) |
| Finely crushed ice | ||
| 1¾ | ounce | Bourbon |
| Powdered sugar | ||
Directions
Place mint leaves in julep glass. Add simple syrup and crush leaves. Fill glass with crushed ice. Add bourbon; stir. Decorate with powdered sugar and additional mint leaves.
From <A Taste of Louisiana>. Downloaded from Glen's MM Recipe Archive, .
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