Mary anne's spinach dip

Yield: 2 cups

Measure Ingredient
1 pack Knorr Vegetable Soup
1 cup Sour Cream
1 cup Mayonaise
1 pack Frozen Chopped Spinach,
\N \N (cooked and drained)

Mix all ingredients the night before using. Refrigerate overnight.

Great with crackers, pumpernickle bread etc... You can serve it inside a hollowed out loaf of bread for something a little more fancy. Typed for you by Peggy and Bruce Travers,Cyberealm BBS Watertown NY 315-786-1120

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