Best spinach dip

Yield: 8 Servings

Measure Ingredient
1 pack Imported vegetable soup mix
1 pack Frozen chopped spinach; thawed; well-drained
1½ cup Sour cream
1 cup Mayonnaise
1 can Water chestnuts; chopped fine

Mix all ingredients well. Refrigerate overnight to blend flavors. Easy, quick & delicious.

JEANNIE TURLEY

From <Simply Southern>, the Desoto School Mothers' Assn, Helena-West Helena, AR 72390. Downloaded from Glen's MM Recipe Archive, .

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