Maple basted broiled bluefish

8 Servings

Ingredients

QuantityIngredient
3/16cupMaple syrup
8Bluefish fillets (about 2 1/2 to 3 pounds total)
Allspice
2tablespoonsCord oil
Salt and ground Black Pepper

Directions

Pour maple syrup in a shallow bowl. Add bluefish fillets and turn to coat thoroughly. Sprinkle with spices. Set aside to marinade. Lightly grease broiling rack or grill with corn oil. Broil or grill bluefish about 6 inches form heat for 2-4 min. on each side. Baste fish with syrup one or twice until fish flakes and the outside is lightly caramelized.

Hope you like it. From: JOSEPH IOCONA <ioco2424@...> on rec.food.recipes