Baked blue cheese halibut (oregon)

Yield: 6 Servings

Measure Ingredient
¼ pounds Blue cheese; crumbled
½ quart Buttermilk
1½ cup Mayonnaise
1 cup Water
½ teaspoon Black pepper
1 teaspoon Garlic; crushed
½ teaspoon White pepper
2 pounds Halibut; cut in 5 oz. servings
1 \N Red onion; sliced
\N \N Blue cheese crumbled

DRESSING

Mix all dressing ingredients, add water to thin if needed. Chill. Or: use blue cheese dressing of preference.

Preheat oven to 350 degrees.

In a large serving bowl or baking pan layer a thin amount of the blue cheese dressing. Put fish in and add another thin layer of dressing on top.

Cover with sliced red onion and blue cheese crumbles.Bake for 25 to 30 minutes.

Source: Barbara Williams, Coasting & Cooking Bk #4 -- Washington & Oregon, 1997. ISBN:0-9609950-2-1

Typed and MC_Busted for you by Brenda Adams <adamsfmle@...> Recipe by: Pier 11 Feed Store, Astoria, Oregon

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