Lime waldorf salad

1 servings

Ingredients

QuantityIngredient
½cupWater
2tablespoonsLemon juice
2Cored and cut in half firm
Ripe bosc/anjou pears
2Cored and cut in 1/2-in
Pieces celery stalks
2Tart green apples cut
Lengthwise then in 1/2-in
Pieces
2Peeled and cut in 1/4-in
Dice carrots
1cupWalnut halves
1cupGolden raisins
Lime mayonnaise
1tablespoonChopped fresh mint
2tablespoonsSunflower seeds

Directions

Mix water and lemon juice in a large bowl. Toss in pears and apples; let rest for 10 minutes. This will prevent discoloration. Drain fruits, discarding liquid, pat dry and return them to bowl. Add celery, carrots, walnuts and raisins. Toss with lime mayonnaise.

Cover and refrigerate for 1 hour. Before serving, mix well and sprinkle top with mint and sunflower seeds.