Waldorf salad spread

Yield: 1 servings

Measure Ingredient
1 \N Cored red apple
1 pack (8-oz) neutchatel cheese
½ cup Low fat cottage cheese
2 teaspoons Lemon juice
¼ cup Chopped celery
3 tablespoons Chopped walnuts
1 tablespoon Dark raisins
1 teaspoon Sugar
⅛ teaspoon Ground cinnamon
\N \N Pinch ground nutmeg
\N \N Red/green seedless grapes
\N \N And assorted crackers opt.

Chop half of apple; slice half. In small bowl, blend cheeses and juice. Stir in chopped apple and next 6 ingredients. Spoon into serving bowl. Serve with apple slices, grapes and crackers.

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