Astray Recipes: Korean style glaze
Korean style glaze
Yield: 1 servings
Measure
Ingredient
1 x
EGG YOLK
2 tablespoons
HONEY
1 tablespoon
SOY SAUCE
1 teaspoon
SEASONED SALT
⅛ teaspoon
GARLIC SALT
MIX ALL INGREDIENTS WELL.
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