Astray Recipes: Korean style glaze

Korean style glaze

Yield: 1 servings

Measure	Ingredient
1 x	EGG YOLK
2 tablespoons	HONEY
1 tablespoon	SOY SAUCE
1 teaspoon	SEASONED SALT
⅛ teaspoon	GARLIC SALT

MIX ALL INGREDIENTS WELL.

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