Italian cheese salad dressing

Yield: 1 servings

Measure Ingredient
2 cups Chef-Mate Italian Cheese Sauce
1½ cup Mayonnaise
½ cup Milk
⅛ teaspoon Garlic powder
¼ teaspoon Seasoned pepper
1 teaspoon Italian herb seasoning

1. Mix all ingredients thoroughly with a wire whip. 2. Chill several hours. serve over tossed green or pasta salads.

Makes 1 quart.

Source: Carnation Company

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