Hot fudge pudding with sauce

Yield: 4 Servings

Measure Ingredient
1 cup Flour
⅓ cup Cocoa
¾ cup Sugar
2 teaspoons Baking powder
½ teaspoon Salt
¼ cup Shortening
1 \N Egg
⅔ cup Milk
¾ cup Sugar
¼ cup Cocoa
2 tablespoons Water
2 cups Water, boiling

MM BY H. PEAGRAM

BATTER

SAUCE

Put dry ingredients in a bowl and cut in shortening or marg. Add egg and milk. Stir til blended. Put batter in a greased 8" pan. Blend sauce ingredients and pour gently over batter. Bake at 350 for 35-40 minutes. Serve with milk or cream.

Courtesy H. Peagram

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