Yield: 1 Servings
| Measure | Ingredient |
|---|---|
| 1 pack | Yeast |
| 1½ teaspoon | Salt |
| 3 tablespoons | Orange blossom honey |
| ½ cup | Warm water |
| 3 cups | Bread flour |
| ¾ cup | Buttermilk |
| 1 tablespoon | Butter (margarine) |
Very creamy, I don't use butter on this bread when I serve it, but a nice preserve.