Honey & lemon balm tea biscuits
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | cup | Butter |
| 1 | cup | Honey |
| 3 | Eggs | |
| 3 | cups | Flour |
| 3 | teaspoons | Baking powder |
| 1 | tablespoon | Milk |
| 2 | teaspoons | Lemon juice OR- lemon flavoring |
| 4 | Sprigs fresh lemon balm chopped | |
Directions
Thoroughly cream the butter and honey. Add eggs and beat well. Add the dry ingredients, then the milk, flavoring, and lemon balm. Drop by spoonfuls on an ungreased baking sheet and bake 8 to 10 minutes at 375 F.