Yield: 6 Servings
| Measure | Ingredient |
|---|---|
| 2 cups | All purpose flour |
| 3 teaspoons | Baking powder |
| ¾ teaspoon | Salt |
| 6 tablespoons | Shortening |
| 1 cup | Milk |
Preheat oven to 400F. Combine flour, baking powder, and salt in a bowl. Cut in shortening using a pastry blender, 2 knives or a fork until mixture is crumbly. Add milk. Stir with fork just enough to moisten dry ingredients. Drop dough from a Tablespoon onto ungreased baking sheet. Bake for 10-12 minutes til lightly browned.