Hershey's chocolate syrup cake

1 Servings

Ingredients

QuantityIngredient
¼poundsOleo (margerine)
1cupFlour
1poundsCan chocolate syrup
1cupSugar
1teaspoonBaking powder
4Eggs
1teaspoonVanilla
dashSalt

Directions

Cream butter, sugar. Add eggs one at a time, beat well after each addition. Add chocolate syrup and blend. Sift together flour, baking powder and salt. Add flour mixture to syrup andblend. Add vanilla.

Pour into load pans. Bake for 1 hour at 350 degrees. If using 8-inch square pan, bake for 35 minutes.

File