Yield: 1 Cup
Measure | Ingredient |
---|---|
1 cup | Yogurt |
1 tablespoon | Lemon juice |
1 teaspoon | Onion powder |
1 teaspoon | Dry chives |
1 teaspoon | Vegetable salt |
1 teaspoon | Honey |
\N \N | Pinch of Dill |
Mix all ingredients, stir well, and refrigerate. Flavor improves after 24 hours. Also an excellent vegetable dip.