Healthy lemon bars
12 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | cups | Flour |
| ½ | cup | Butter or margarine |
| ¼ | cup | Brown sugar |
| 3 | Eggs -- well beaten | |
| 2 | cups | Brown sugar |
| ½ | teaspoon | Salt |
| 1 | cup | Coconut -- finely shredded |
| ½ | cup | Raisins |
| 1 | cup | Walnuts -- optional |
| 2 | tablespoons | Lemon juice |
| 1 | teaspoon | Grated lemon rind |
Directions
Heat oven to 350F. Mix flour, butter and ¼ cup sugar thoroughly.
Press= firmly into bottom of lightly greased oblong pan 13x 9½ x 2. Bake 10= minutes. Mix eggs, 2 cups sugar and salt together. Stir in rest of= ingredients, spread over the partially baked bottom layer. Bake about 25= minutes. Top will be lightly brown.
Sample recipe from the cookbook,"Best-Tasting Healthy All-Time Favorites" 1996 BookStore:
~ - - - - - - - - - - - - - - - - -=20 Recipe By : Best-Tasting Healthy All-Time Favorites