Lemon zucchini bars

1 Servings

Ingredients

QuantityIngredient
½cupPacked brown sugar
¼cupCooking oil
2Eggs
1teaspoonGrated lemon peel
2tablespoonsLemon juice
1cupFlour
½teaspoonSoda
¼teaspoonSalt
2cupsShredded zucchini
½cupChopped nuts
cupPowdered sugar
½tablespoonButter or margarine
teaspoonLemon juice
2teaspoonsHot water

Directions

Mix together brown sugar, oil, eggs, lemon peel and juice until well combined. Add flour, soda, salt, zucchini and nuts; stir just until combined. Spread evenly in ungreased 10 x 6 micro-safe baking dish.

Microwave (med-high 70%, uncovered, 7 minutes, rotating dish once.

Then, microwave (high) 2½ to 3 ½ min or until no longer dought, rotating dish once. Cool completely. Combine powdered sugar and margarine in micro-safe bowl. Microwave (high), uncovered 15-20 seconds or until margarine is softened. Blend in lemon juice and enough water until of spreading consistency. Spread over bars. Cut into squares.