Yield: 50 Servings
Measure | Ingredient |
---|---|
84 ounces | Catsup |
4 mediums | Onion |
3 larges | Cloves |
1 cup | Brown sugar |
½ cup | Mustard |
1 cup | Vinegar |
1 ounce | Chili powder |
½ teaspoon | Cummin |
3 tablespoons | Soy sauce |
1 dash | Hot sauce |
1 dash | Salt |
1 dash | Pepper |
Mince Onion and Garlic then saute both lightly. Add remaining ingredients a