Grandma's barbq sauce

Yield: 1 Servings

Measure Ingredient
4 tablespoons Sugar
½ teaspoon Chili powder
½ teaspoon Allspice
½ teaspoon Black pepper
\N \N Pinch of red pepper
½ teaspoon Vinegar
1 cup Catsup
2 cups Water
5 drops Lemon juice

Add all ingredients together; bring to boil and pour over ribs and bake about 2½ hours at 300 degrees or until ribs are done and sauce is thick.

Similar recipes