Grandma's meat loaf^
8 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | Egg, beaten | |
| ¼ | cup | Dry bread crumbs |
| 3 | slices | Bacon, cut in 1/4\" pieces |
| 1 | small | Chopped onion |
| 2 | ounces | Cubed cheddar |
| ½ | teaspoon | Seasoned salt |
| ½ | teaspoon | Pepper |
| 1½ | Lean ground beef | |
| ½ | pounds | Bulk pork sausage |
Directions
Preheat oven to 450F.
Combine. Form into loaf and bake until no pink remains.
Taste of Home Ground Beef Collection 1996 Edition Shared by Carolyn Shaw 12-95
Submitted By CAROLYN SHAW On 12-20-95