Yield: 10 servings
Measure | Ingredient |
---|---|
2 \N | Green peppers, diced |
2 mediums | Onions, diced |
2 larges | Eggs, lightly beaten |
2 pounds | Ground chuck |
1 pounds | Bulk sausage meat |
½ teaspoon | Salt |
½ teaspoon | Black pepper |
½ teaspoon | Garlic powder |
¼ teaspoon | Onion powder |
1 cup | Rolled oats |
1½ cup | Hunt's ketchup |
Preheat the oven to 375'F. Combine all the ingredients except ½ cup of the ketchup in a large mixing bowl. Mix well and shape into a nice, even loaf. Place the loaf in a shallow baking dish and top with the remaining ketchup. Bake for 90 minutes or until well-done.