Yield: 8 servings
|2 pounds||Ground beef or turkey|
|1 cup||Dry bread crumbs|
|¾ cup||A.1 Sauce|
|½ cup||Finely chopped green pepper|
|½ cup||Finely chopped onion|
In large bowl, thoroughly combine beef or turkey, bread crumbs, ½ cup steak sauce, eggs, pepper and onion. Shape into 9 x 5-inch loaf.
Place in greased 13 x 9 x 2-inch baking pan. Bake at 350 F for 1 hour. Brush with remaining steak sauce; bake 15 minutes more.
Preparation time: 10 minutes; Total time: 1 hour, 25 minutes. Typed by Loren Martin, Big Cabin, Oklahoma for Cyberealm's KookNet.