Yield: 8 Burgers
| Measure | Ingredient |
|---|---|
| 2 larges | Eggs |
| ½ cup | Finely chopped onion |
| 2 cups | Chopped fresh mushrooms |
| ½ cup | Fine dry bread crumbs |
| ¼ cup | All-purposed flour |
| ¼ teaspoon | Ground thyme |
| 1 teaspoon | Salt |
| ¼ teaspoon | Pepper |
| ½ cup | Grated medium or sharp Cheddar cheese (Optional) |
| 8 \N | Hamburger buns, split and buttered |
Whisk eggs together in bowl. Stir in onion and mushrooms.
Add next 6 ingredients. Mix well. Shape into patties, using ¼ cup for each. Cook in greased frying pan, browning both sides.
Insert patties into buns. Serve with condiments. Makes 8 burgers. Typed in MMFormat by cjhartlin.msn@... Source: Company Is Coming 30 Minute Meals.
Posted to MM-Recipes Digest V4 #16 by cjhartlin@... on Apr 27, 1999