Easy mushroom appetizers
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 3 | cups | Finely chopped mushrooms; (about 8oz) |
| ¼ | cup | Finely chopped onion |
| ½ | teaspoon | Worcestershire sauce |
| 2 | tablespoons | Butter |
| 2 | cups | Bisquick baking mix |
| ½ | cup | Butter; softened |
| ¼ | cup | Boiling water |
| 1 | pack | (3 oz) cream cheese; softened |
| ¼ | cup | Grated Parmsan |
Directions
from Bisquick
Heat oven to 350° Grease rectangular pan, 13x9". Cook and stir mushrooms, onion and worcestershire sauce in 2tbsp butter in 10" skillet til brown.
Mix baking mix and 1/2C butter in small bowl. Add water; beat til soft dough forms. Spread dough in pan. Spread cream cheese over dough. Top w/ mushroom mix and parmesan. Bake til crust is golden brown, 20-25min. Cut in about 1-½" squares. Refrigerate any remaining appetizers. 54 appetizers.
Posted to KitMailbox Digest by "Dan/Trina D." <itisme@...> on Dec 28, 1997