Yield: 1 servings
|2¼ cup||Flour; (allpurpose)|
|½ teaspoon||Baking soda|
|1 cup||Butter; (2 sticks)|
|2 cups||"JellO" vanilla pudding cups; (premade cups in|
|; section) (4 ounce)|
Preheat oven to 325 degrees. Dump all ingredients in at once, mix at medium speed for 3 minutes. Bake for 60 minutes in a well greased tube pan.
If you use whipped margarine instead of real butter, bake at 325 degrees for 75 minutes.
If you use 1 stick Shedd's Spread margarine and ½ cup whipped margarine, bake at 325 degrees for 60 minutes.
If you use the "Hunt's" brand vanilla pudding in the 3½ ounce cup, use two of these and 1 tablespoon of whole milk.
Converted by MC_Buster.
Converted by MM_Buster v2.0l.