Diabetic spicy barbecue sauce

Yield: 1 Servings

Measure Ingredient
1½ tablespoon Diet margarine
¾ cup Chopped onion
1½ cup Dietetic ketchup
1 cup Vinegar; plus
2 tablespoons Vinegar
¾ cup Diet pancake syrup
¾ cup Water
3 \N Beef bouillon cubes
1½ tablespoon Worchestershire sauce
2¼ teaspoon Salt
¼ teaspoon Pepper
3 drops Tabasco Sauce
1 pack Equal; (artificial sugar sweetener)

Melt margarine in saucepan. Add onionand saute until lightly browned.. Then add remaining ingredients, except Equal..Boil slowly 15 minutes, or until sauce is glossy and thick. Remove from heat and stir in Equal.

Brush on broiled or roasted chicken, and place remaining sauce in cup for dipping..It can also be used to sauce cocktail franks and appetizer meatballs.

Makes 2-¼ cups.. Calories: 20 per tablespoon Diabetic exchanges per serving: 1 tablespoon free.

Posted to JEWISH-FOOD digest by rbusman@... (RITA BUSMAN) on Sep 9, 1998, converted by MM_Buster v2.0l.

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