Yield: 1 Servings
| Measure | Ingredient |
|---|---|
| 8 ounces | Cream Cheese -- softened |
| 4½ ounce | Can |
| Drained | |
| 2 teaspoons | Ketchup |
| 1 teaspoon | Instant Minced Onion |
| 1 teaspoon | Prepared Mustard |
| 1 teaspoon | Worchestershire Sauce |
| ¼ teaspoon | Garlic Salt |
| Shrimp -- broken and |
Soften cream cheese in microwave with the DEFROST setting. In a 1 quart casserole dish, stir together cream cheese, shrimp, ketchup, minced onion, mustard, Worchesteshire sauce, and garlic salt; blend well. Microwave 4 to 6 minutes on DEFROST. Serve with crackers.
Recipe By : Wayne Preston Allen