Bayou salad

6 Servings

Ingredients

QuantityIngredient
1poundsCrawfish; cooked and peeled
2cupsCooked rice
1cupCelery; sliced
½cupCherry tomatoes; quartered
cupRipe olives; sliced
cupGreen pepper; diced
½cupFat-free Italian salad dressing
Lettuce leaves

Directions

Combine all ingredients except lettuce in large bowl. Serve on lettuce leaves. Yield: Serves 6

Recipe by: RICE COUNCIL OF AMERICA Posted to MC-Recipe Digest V1 #857 by Emily Griffin <emgriffi@...> on Oct 21, 1997