Yield: 4 Servings
Measure | Ingredient |
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1 lg cucumber
1 sm onion -- chopped fine
1 TB fresh mint -- chopped
¼ c white vinegar
1 ts sugar
½ ts salt
½ ts lemon pepper seasoning
Peel cucumber and chop into ¼-inch cubes. Combine all ingredients in bowl and mix. Serve at room temperature. Serves 4.
Recipe By : Newsday, 5/17/94