Crockpot barbrque beef

Yield: 4 Servings

Measure Ingredient
4 pounds Crossrib roast
2 Bottles BBQ sauce your choice
Barbeque buns


Put roast in crockpot with only a small amount of water, maybe ½ cup, cook on LOW 8 to 10 hours, depending on the size of the roast.

You should be able to shred it apart with a fork. Then add the bbq sauce, heat thoroughly. Serve on large buns.

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