Yield: 1 Servings
Pull off skin and fat from chicken. Wash each piece and pat dry. Rub with egg white. Roll in cornflake crumbs. Season as desired. Spray ovenproof pan with non-stick spray. Bake 350 degrees for about one hour.
Posted to fatfree digest V96 #256 From: "Marie A. Kelson" <makelson@...> Date: Sun, 15 Sep 1996 16:09:38 -0400 (EDT)