Creamy microwave double decker fudge

Yield: 1 pounds

Measure Ingredient
1 cup Peanut butter flavor. chips
1 cup Semi-sweet chocolate chips
14 ounces Sweetened condensed milk
1 teaspoon Vanilla extract

In 2-cup glass measure, combine peanut butter chips and ⅔ cup sweetened condensed milk; cook on 100% power (high) 1 to 1½ minutes, stirring after 1 minute until chips are melted and mixture is smooth.

Stir in ½ teaspoon vanilla; spread evenly into wax paper-lined 8-inch square pan. In 2-cup glass measure, combine remaining sweetened condensed milk and chocolate chips; repeat above microwave procedure.

Stir in remaining ½ teaspoon vanilla; spread evenly on peanut butter layer. Chill 2 hours or until firm. Turn onto cutting board; peel off paper and cut into squares. Store covered in refrigerator.

Submitted By LAWRENCE KELLIE On 10-08-94

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